Course details
☆Monday to Thursday only☆【All-you-can-drink】90 minutes all-you-can-drink for 1,800 yen (tax included)

1800 yen(Tax included)
- 1persons-
- All-you-can-drink available
90 minutes all-you-can-drink
This all-you-can-drink option is perfect for parties.This course is ideal for various banquets and girls' parties.Last orders for all-you-can-drink are taken 15 minutes before closing.
Course menu
All-you-can-drink for 90 minutes Last order: 15 minutes before closing
All-you-can-drink menu
·draft beer
・Draft beer (medium)/Draft beer (small)
·Sake
・Kyosansui 1st/Kyosansui 2nd
·Highball
· White Horse Highball
· Shochu
・Black Kirishima/Black Isa Nishiki/Nikaido
·Plum wine
· Rich plum wine
· Shochu high
・Chuhai Lemon/Chuhai Lime/Chuhai Yuzu/Chuhai Plain
・Cocktails and wine
・Bomb/Diesel/Shandy Gaff/Red Wine/White Wine/Cassis Soda/Cassis Orange/Cassis Grapefruit/Cassis Oolong/Peach Soda/Peach Orange/Peach Oolong/Lychee Soda/Lychee Orange/Lychee Grapefruit
·Soft drink
・Oolong tea/Cola/Ramune/Ginger ale/Orange juice/Non-alcoholic beer Kirin Zeroichi/Grapefruit juice/Complimentary cold drink/Complimentary hot green tea
・※ Pickled plums and 3 sliced lemons
・Draft beer (medium)/Draft beer (small)
·Sake
・Kyosansui 1st/Kyosansui 2nd
·Highball
· White Horse Highball
· Shochu
・Black Kirishima/Black Isa Nishiki/Nikaido
·Plum wine
· Rich plum wine
· Shochu high
・Chuhai Lemon/Chuhai Lime/Chuhai Yuzu/Chuhai Plain
・Cocktails and wine
・Bomb/Diesel/Shandy Gaff/Red Wine/White Wine/Cassis Soda/Cassis Orange/Cassis Grapefruit/Cassis Oolong/Peach Soda/Peach Orange/Peach Oolong/Lychee Soda/Lychee Orange/Lychee Grapefruit
·Soft drink
・Oolong tea/Cola/Ramune/Ginger ale/Orange juice/Non-alcoholic beer Kirin Zeroichi/Grapefruit juice/Complimentary cold drink/Complimentary hot green tea
・※ Pickled plums and 3 sliced lemons
- Reservation reception time
- 14:00~19:00
- Available days for reservation
- Monday~Thursday
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
2025/04/11 update